Hilo's story begins on the bay. Native Hawaiians settled this rain-fed eastern coast of Hawaiʻi Island for centuries, farming kalo (taro) in the wet lowlands, fishing the bay and reefs, and reading the rivers that run down from the mountains. In the bay sits Mokuola — Coconut Island — long known as a place of healing and refuge. This was a settled, cultivated landscape, rich in water and tradition, generations before any ship from the outside world dropped anchor in Hilo Bay.
The bay made the town. Through the nineteenth century, traders and missionaries arrived, a harbor grew on the crescent shore, and Hilo became the commercial and shipping center of the island's eastern side. Behind it all rose the great mountains — Mauna Kea, often snow-capped, and Mauna Loa — feeding the rivers and the famous Hilo rain that keeps the whole coast green. Two rivers — the Wailuku and the Wailoa — run down through the town to the bay, and it is, by reputation, one of the rainiest cities in the country, the rainforest that surrounds it being the reason. That abundance of water is the through-line of Hilo's whole story, from the taro fields to the waterfalls to the famous green of the place.
Why People Visit Hilo
Hilo offers the most authentic, culturally rich side of Hawaiʻi Island — waterfalls, gardens, markets, and deep Hawaiian heritage, all in a relaxed bayfront town. Visitors come for the rainforest scenery and the easy access to volcanoes and coast, and stay for the unhurried, welcoming feel of a real town rather than a resort strip. From the morning rainbows at Waiānuenue to the gardens along the bay, it rewards a slow pace. It is green, genuine, and beautiful in every season on the bay.
